Academic Catalog 2022-2023 
    
    May 30, 2024  
Academic Catalog 2022-2023 [ARCHIVED CATALOG]

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MGMT 5323 - Food and Beverage Management


3 hrs

Explore food and beverage operations and management in the hospitality industry. Understand ethical and environmental concerns along with contemporary trends to include event management. Exercise financial forecasting, menu creation and pricing strategies. Evaluate sustainability and waste management.



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